START UP AND START-UP
Hotel Start Up services are designed to support entrepreneurs and investors in the creation and start-up of hospitality facilities. Through a strategic and integrated approach, these services help ensure a solid and sustainable start in the market.
HOW DOES IT DEVELOP?
Market Analysis and Competitive Assessment:
Market Research: We collect data on industry trends, customer preferences and emerging opportunities.
Competitor Assessment: We analyze competing structures, their strengths and weaknesses, and pricing strategies.
Summary Report: We present a detailed document with conclusions and strategic recommendations for the positioning of the hotel.
Economic, Administrative and Regulatory Analysis:
Economic Assessment: We analyze costs, revenues and financial projections to ensure project sustainability.
Regulatory Analysis: We verify compliance with local, regional and national laws and regulations.
Administrative Structure: We define the internal organization needed to effectively manage the hotel, including operational processes.
Compliance Report: We provide a document summarizing findings and recommendations for compliance.
Assistance in Hotel Operational Start-up:
Operational Setup: We assist in preparing facilities, logistics and operational processes.
Staff Training: We offer training programs on service standards, operating procedures and emergency management.
Implementation Support: We provide assistance during the initial stages of operations to ensure a smooth and seamless transition.
Final Report:
Data Collection: We monitor and collect information on operational, financial and market performance.
Results Analysis: We evaluate the results against the initial objectives and projections made.
Full Report: We present a final document summarizing the performance, lessons learned, and recommendations for future improvements.
What are the goals?
Operational Effectiveness: Providing a Solid Foundation: Ensuring that every aspect of the project is carefully planned and evaluated.
Minimize Risks: Identify and address potential issues before they impact your hotel’s start-up.
Ensure an Effective Start-up: Support the customer in implementing day-to-day operations for a successful start-up. success .